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FOOD Resource Center

Source Match Food & Cooking News

Wine talk: Great chardonnays arise from Piedmont

A little secret worth knowing about

Food and Drug Administration will rewrite food safety rules

The government will rewrite sweeping new food-safety rules after farmers complained that earlier proposals could hurt business, the Food and Drug Administration said Friday.

Food drive benefits Porter Township Food Pantry

PORTER TOWNSHIP | Christine Wallace admits her “crazy idea” came to her while driving her bus for elementary school children in the Porter Township School Corp., a job she enjoys as much as her other work as director of the Porter Township Food Pantry.

Chicago Gourmet returns offering new street food options

Chicago Gourmet comes back to town next weekend with several new options for eating and drinking in and near Millennium Park.

Cooking up leaaons for life in summer program

It was Saturday afternoon at Sherrick Road Church of God's Family Life Center. A group of children were making food for Sunday, when they and about 50 other girls and boys will graduate from the inaugural class of “Cooking with Ms. Dotty."

Home cooking as burden: Hard to swallow

Get this: Home-cooked family meals are tyrannical. So suggests Slate blogger Amanda Marcotte. Marcotte says that a study by North Carolina State University sociologists Sarah ...

Gourmet coffee, healthy veggies–why Tagaytay is now a foodie destination

The café culture, specialty café and organic healthy vegetables were the main topics of interest in a recent event which sought to provide media a peek into the lifestyle and culture of Tagaytay City, that cool, balmy destination just an hour’s drive south of Manila.

Outrage over Kiwi wine subsidies

New Zealand wine companies are ratcheting up their use of an Australian government rebate originally designed to help small Aussie wine producers.

For a stellar tailgate, consider cooking a whole pig

To deal with our bye week blues, we discuss the finer points of cooking a whole pig.

Blind Date: Adventure Dining In The Dark at Canada's Popular O.Noir Restaurant

A true adventure seeker does not have a panic attack, or so I thought until I had my first visit to the popular O.Noir Restaurant in Toronto. One of the most unique dining in the dark concepts in the world had me ready to bolt within seconds.

Food safety experts: Unacceptable placing profits over health should be lesson in peanut trial

ALBANY, Ga. - Food safety advocates say a guilty verdict in a rare federal food-poisoning trial should send a stern warning to anyone who may be tempted to place profits over people's welfare.

Guilty verdict in peanut trial should send warning

Food safety advocates say a guilty verdict in a rare federal food-poisoning trial should send a stern warning to anyone who may be tempted to place profits over people's welfare. More than five years after ...

Student-Run Farm Promotes Sustainable Dining At UConn

A few miles down the road from the heart of the University of Connecticut Storrs campus lies a serene oasis of sorts in the otherwise bustling college town.

FDA revises food safety rules due next year

WASHINGTON (AP) — The Food and Drug Administration on Friday revised sweeping food safety rules proposed last year after farmers complained that the regulations could hurt business.

Phantom Gourmet Food Festival Hits Fenway Park Saturday

On Saturday, the streets surrounding Fenway Park will turn into a big block party with tons of food. Dan Andelman has a preview of the Phantom Gourmet Food Festival.

Wine tasting events in the Los Angeles area

Wine tasting events in the Los Angeles area

After 50 years in dining biz, El Gaucho honcho calls for the check

Paul Mackay, a fixture on the Seattle dining scene for decades, opened and managed renowned local spots like El Gaucho, The Metropolitan Grill and 13 Coins. Soon, he will be simply a diner. He’s retiring after five decades in the business.

Using Nanoscience To Make Wine Better

Anne-Mette Siem, Aarhus University One sip of a perfectly poured glass of wine leads to an explosion of flavors in your mouth. Researchers at Aarhus University have now developed a nanosensor that can mimic what happens in your mouth when you drink wine. The sensor measures how you experience the sensation of dryness in the wine. When wine growers turn their grapes into wine, they need to ...

FDA plans to revise landmark food safety law

The Food and Drug Administration said Friday that it would revise a landmark food safety law because of widespread complaints from farmers that some provisions were too burdensome.

Cheeseburger Bobby’s to Franchise Gourmet Hamburger Restaurants Throughout Georgia

Bob Stoll, president of Cheeseburger Bobby’s, a hamburger staple for Atlantans since 2007, announced that he has signed a real estate letter of intent to open a franchised restaura

Throw out the instant ramen! Nutella microwave cake and 7 other easy dorm recipes

Sometimes dining hall food is just so not happening. It's time to put down that boring salad from the dining hall—and don’t even think about buying another 12-pack of instant ramen noodles. Just because you're living in a college dorm doesn't mean you have to forgo your favorite foods, or rely only on your dining-hall meal plan, or spend a lot of money eating out.

Wine: Salut's bottle jukebox and Lidl Bordeaux

Andy Cronshaw heads to new venue Salut Wines and checks out some supermarket reds

Ontario Vintages Impress Judges at Royal Agricultural Winter Fair

The Royal announces winners of 2014 Royal Wine Competition TORONTO, Sept. 19, 2014 /CNW/ - For the past five years, The Royal Wine Competition at The Royal Agricultural Winter Fair has proudly shone a spotlight on the growing wine industry in Ontario and the impressive VQA vintages that are produced in the province. Now entering its 92nd year, The Royal Agricultural Winter Fair aimed to uncork ...

Coveted King Crab Will Reign Supreme at WP24 Restaurant in The Ritz-Carlton, Los Angeles

In celebration of Alaskan king crab season and National Seafood Month, WP24 Restaurant -- Wolfgang Puck's fine dining venue at The Ritz-Carlton, Los Angeles -- will offer a special Alaskan King Crab Menu ...

The dining companions no one wants

They are the unwanted dining companions which have Sydney restaurateurs and patrons in a flap.

The dining companions no one wants - Sydney's hungry seagulls

They are the unwanted dining companions which have Sydney restaurateurs and their patrons in a flap.

Next big wine trend points to South Africa

Modern technique mixes with viticultural tradition to propel the nation?s vintners.

Suspect a Food Allergy in Your Child? Avoid These 4 Pitfalls

Food allergies are a scary reality for many people. In the worst cases, a person can even go into anaphylactic shock after consuming a food they are allergic to, which is a life-threatening condition that requires immediate medical attention. With more media attention spotlighting this very real danger, is it any wonder that today's parents are increasingly suspicious of food allergies showing ...

Weekend Sip: It’s a wine, it’s a tribute — it’s Josh

What better way to honor dad than to name a bottle — or better yet, a whole wine brand — after him? That’s what California winemaker Joseph Carr has done with Josh wine.

Food companies, restaurants add protein to beef up profits

By Yasmeen Abutaleb NEW YORK (Reuters) - Though diet studies disagree about what's worse for you, carbohydrates or fat, most say nice things about eating protein, including its potential for better weight control. U.S. consumers have taken note, and so have food manufacturers and restaurant chains. More than a dozen companies have introduced new products or meals that are "enriched" or ...

The real reason Rochester got number six in dining

This year, UR was ranked 6th nationally in dining by a website called the Daily Meal, well-known for its yearly rankings of the nation’s collegiate ...

How to get your hands on a marijuana-laced pizza in Los Angeles

With pizza joints popping up on every corner in the city, it's easy to get your hands on your favorite pie. The topping possibilities are almost endless at customizable spots 800 Degrees, Blaze and Pizza Rev. But a new L.A.-based start-up is offering something a little different.

Dining Review: Castile offers fine dining on St. Pete Beach

Dining review Castile Bottom Line: Finally, a foodie destination on the beach. Where: Hotel Zamora, 3701 Gulf Blvd., St. Pete Beach Hours: Breakfast: 7-10 a.m. daily; Sunday brunch: 10 a.m.-3 p.m.; lunch: 11 a.m.-2:30 p.m. Monday-Saturday; dinner: 5-10 p.m. Sunday-Thursday, 5 to 11 p.m. Friday and Saturday Credit Cards: All major Reservations: Yes Children’s Menu: Yes Alcohol: Full bar ...

Jeffrey A. Witherite Joins More Than Gourmet

More Than Gourmet announced that Jeffrey A. Witherite has joined the company as Vice President of Finance. He will lead MTG's Finance and Accounting functions and serve as a critical liaison between the ...

New York City's Elite Pay 6-Figures For Over-The-Top Bar Mitzvahs

A Bar or Bat Mitzvah is a momentous occasion...

NuTek Food Science Appoints New Executive Vice President of Operations

NuTek Food Science, the company behind two revolutionary salt products, NuTek Salt and Salt for Life®, announces that Frank Davis has joined the organization as Executive Vice President of Operations.

Campbell’s® Puts Dinner on the Table in a Flash with New Line of Ready-to-Use Soups for Cooking

Campbell Soup Company is introducing a new cooking innovation called Campbell’s Soups for Easy Cooking, a line of pourable, ready-to-use soups that are the perfect secret weapon for today’s busy parents.

Nanoscience makes your wine better

One sip of a perfectly poured glass of wine leads to an explosion of flavors in your mouth. Researchers have now developed a nanosensor that can mimic what happens in your mouth when you drink wine. The sensor measures how you experience the sensation of dryness in the wine.

Cooking Vinyl Launches Divisions in Germany, France

The United Kingdom-based indie label group Cooking Vinyl is expanding its international operations to France and Germany with new divisions opening...

Mexican Style cooking with Ben Milbourne

Ben shared his passion for Mexican cooking with a class of budding cooks on Sunday. Ben shared his passion for Mexican cooking with a class of budding cooks on Sunday.
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